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How-To: Date Caramel

Hi there! I know it’s the weekend, but with my dietetic internship and all, I didn’t get the chance to post anything this week. So here I am, writing a blog post on a Saturday morning! Now, since autumn is coming, I have many salted caramel recipes in mind. For that reason, I wanted to share my date caramel recipe with you guys. Trust me, you’ll see date caramel in my next couple of posts! I hope that’s not a problem? 😉  Date caramel is a life saver when you rely on fruits to sweeten your desserts. I use it as a replacement for caramel obviously, but also as a replacement for liquid sweeteners. Bananas are great and all, but I usually use them in frozen desserts (nice cream!) or banana flavored…