Simple Avocado Toasts
Strawberry, Brie & Balsamic Avocado Toast
Prep Time
10 mins
Cook Time
7 mins
Total Time
17 mins

Sweet strawberries are paired with salty, melted brie to make a fresh and filling summer lunch. The avocado makes this toast creamy and nutritious and pistachios are added for a crunch! Top it off with a drizzle of balsamic for the most flavorful avocado toast!

Course: Side Dish, Snack
Cuisine: vegetarian
Servings: 1
  • 1 slice bread of choice
  • 1/4 cup brie cheese
  • 1/2 ripe avocado, pitted
  • 1-2 fresh strawberries, sliced
  • 1 teaspoon balsamic vinegar
  • 1/2 tablespoon pistachios, chopped
  1. Preheat oven to 350ºF or use a toaster oven.
  2. While your oven is preheating, crush your pistachios (I used a mortar and pestle). Set aside.
  3. Sprinkle the brie over your bread and bake for 6 minutes. Set on broil after for 1 minute.
  4. Remove your toast from the oven and top with sliced or mashed avocado, strawberries, balsamic and pistachios.
Recipe Notes

Feel free to double this recipe to make it a filling meal. You can also add one more slice of bread to make it a sandwich or serve it with a salad on the side.

Bake them longer if you like a crispier toast.